Fried Calzone.. Emphasis on the FRIED

Fried Calzone.. Yes.. a FRIED Calzone

From: Il Piccolo Bufalo in New York City, NY
This is one of my family’s favorite places to go in Little Italy and there is a reason why (pictured above.) This might look like your classic mutz and ricotta calzone, but it is actually fried. Fried calzones are a specialty my grandmother used to make, but this place brings back great memories of that crispy, cheesy deliciousness. I think it is safe to say that anything fried tastes that  much better, especially when it comes to dough stuffed with cheese. Let’s just say once you’ve tried the fried… baked will get put to the side.

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